Buffalo Wilbur has been frequenting Deer Horn (Tel: 3484-3095) for lunch these days because he loves their freshly-made pasta. The other day, he went for lunch and kept quiet about it so he could persuade me to go there for dinner too.But I think I could get used to the place, wobbly boards and all. Because the prawns with grapes and almonds is to die for. The spice adds a zing to your tastebuds, which the seedless grapes cool down. Owner Pushpa says it's her bestseller, along with the fish and chips.
I feel hungry just talking about it. Well, I certainly know what I'll be having for dinner tonight.
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