Most of us are well-equipped with walking sticks, proper hiking boots and fleeces but the Korean hikers beat us all flat.
On our walk today, we spotted a group that also brought along a portable stove. They set up camp at the Shap Long sitting-out area and promptly began to get the stove going to make den jang jjigae.
Then, from the other backpacks, other goodies started emerging: apples, sandwiches, kimbap, dok and even a container full of homemade radish kimchi.


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