Monday, July 2, 2012

Kit the baker is back!

The Kitchen has stopped baking fresh baguettes (in fact, it's stopped baking most breads) – which I think is a pity because that's what distinguishes it from the other restaurants in Mui Wo.

But never fear... because Kit, who used to bake bread for The Kitchen, is back after a stint at Michelin-starred restaurant Cepage.

She is setting up her own shop, The Village Bakery. It is on the quieter side of town, opposite the Jockey Club, but I'm sure it will be making its mark soon. Kit says she will start in August but you may have to wait a month before you can get your hands on her yummy baked goods.

Stay tuned!

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